This recipe is a delicious breadsticks and easy to cook.It is soft and chewy with all great flavors. It’s fast enough to make it for dinner without much preparation. serve it warm with soup or tea.

Ingredients for Shahi Bread Sticks

  • 4 slices Bread Cup
  • 1/2 cup boiled Rajma
  • 1 greated carrot
  • 1/4 cup chopped spinach
  • 1 tsp Ginger
  • garlic uoto you
  • 3 tsp green chilli paste
  • 1 finaly chopped onion
  • 1tsp soya sauce
  • A pinch Ajinomoto
  • 2 tsp cashewnut(kaju ka tukra)
  • 2 tsp kishmish
  • 2 tsp dry coconut

How to make Shahi bread sticks

  1. Except maida and bread mix all ingredients. place the mix on every slice of bread.Now prepair the maida batter and place on the bread as you like (fully or half-half).
  2. Heat oil in a skillet and deep fry breads. Now cut bread length wise and serve it hot in morning or in evening with hot tea or hot soup.


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