Anjeer Khajoor Rolls are most healthy sweet that you can indulge in this Festival Season. As Diwali is welcoming winter ,this dry fruit roll makes it a perfect sweet to share with family and friends.
Ingredients of Anjeer Khajoor Roll
- 1 cup dried figs or anjeer
- 1 cup dates
- ¼ cup raisins
- 1 cup dry fruits cashews,almonds,pistachios
- ½ tablespoon coconut oil
- ¼ cup water
How to Make Anjeer Khajoor Roll
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Soak Anjeer and Dates in water for few hours,drain the excess water.
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Coarsely grind the nuts in a food processor,keep aside.
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Grind the dates and figs in a food processor.
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Heat oil,add nut mix and cook for 5 minutes.
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Add the date and fig, mix with salt.
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Turn off the heat and keep on mix until the nuts have mixed well.
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Using a food grade plastic,form a roll of the above mixture.
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Cool it in fridge for few hours.
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Cut into small thick circles.
