The Colombian almojabanas are a very delicious sweet bread, as well as the fritters, the pandebonos and the cheese bread. All these you can accompany them with a delightful cup of coffee or chocolate at any time of the day.
Ingredients Of Colombian Almojábanas
- 1 cup precooked white cornmeal
- 1 pound cottage cheese
- ½ cup of milk
- 1 tablespoon melted butter
- ½ tablespoon baking powder
- ¼ tablespoon salt
- 2 eggs
How To Make Colombian Almojábanas
Add all the ingredients in a bowl and mix them very well.
Divide the dough into equal balls and place them on a baking sheet with butter paper.
Let them bake for half an hour or until golden brown.
Serve and enjoy a delicious cup of coffee or a cup of chocolate.