Curry Doria (Japanese)

Curry and rice, the perfect combination! Curry doria consists of a thick curry sauce over a steaming bed of rice. To make it even better, it’s covered with melted cheese and a lightly browned top!

Ingredients for Curry Doria 

• 1/2 pound ground beef, pork, or a mix of the two
• 1 large onion
• 1 large carrot
• 1 tablespoon vegetable oil
• 1 clove garlic
• 1 cup chicken broth
• 1 tablespoon curry powder
• 1 tablespoon ketchup
• 1 tablespoon Worcestershire sauce
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 3 cups cooked rice
• 1 tablespoon butter
• 1 cup mozzarella cheese
• 2 tablespoons parsley

Direction for Curry Doria 

1. Preheat the oven to the grill.
2. Chop the vegetables. Brown the onions in a pan.
3. Add the meat and cook until golden brown.
4. Add the carrot, chicken broth, curry, ketchup salt, pepper and Worcestershire sauce. Cook for 5 minutes.
5. Butter the ramekins, then spread the rice, sauce, cheese and parsley.
6. Grill for 5 minutes.