Prepare time: 10 min
Cook: 20 min
Ready in: 30 min
Bengal’s super hit sweet Sandesh, made with sweetened cottage cheese and flavored with cardamom and kesar.
Ingredients
- 150 gm paneer (cottage cheese)
- 1/2 cup khoya – grated
- 4 green cardamom – crushed
- Large pinch of kesar (saffron)
- 6 Tbsp sugar / gur
- 6 almonds – shredded thin lengthwise
Directions
1
Blend the paneer, khoya and sugar/gur together till smooth. You can do this in a blender or use the back of a katori to mash them together.
2
Mix in the elaichi and set in a layer about 1/2″ thick. Refrigerate till set and cut into squares or diamonds and serve.
Write like you’re actually talking to a comrade.
Search engines have efficient mechanisms to punish people who indulge in this
practice. They will then give you your own link
which you promote. https://918kiss.bid/downloads/214-download-sky777-for-android-and-ios