Smoked Salmon Vodka Cream Sauce: “A rich and creamy sauce that will complement your favorite pasta. Easy to double or triple if you need more than two servings’ worth. Serve with your favorite pasta.”
Makes 2 servings
Ingredients
1 tablespoon butter
1 tablespoon finely diced onion
1/2 cup diced smoked salmon
2 fluid ounces vodka
1/4 cup heavy whipping cream
1/4 cup chopped tomatoes
1/2 cup tomato sauce
salt to taste
ground black pepper to taste
1 pinch ground nutmeg
1/8 tablespoon cayenne pepper
Method To Make Smoked Salmon Vodka Cream Sauce
- In a large saucepan saute butter and onion with smoked salmon. Once the pan begins to lightly smoke, pull saucepan away from heat source and add the Vodka.
- When the Vodka has burned off, return the sauce to heat source and mix in the tomatoes, tomato sauce and heavy cream.
- Season sauce with salt, pepper, nutmeg, and chile pepper. Reduce sauce to desired consistency; Smoked Salmon Vodka Cream Sauceis ready to serve.
Nutrition Value
Servings Per Recipe: 2
Amount Per Serving
Calories: 282
Amount Per Serving
Calories: 282
% Daily Value *
Total Fat: 29 %
Saturated Fat:
Cholesterol: 21 %
Sodium: 26 %
Potassium: 10 %
Total Carbohydrates: 2 %
Dietary Fiber: 6 %
Protein: 16 %
Sugars:
Vitamin A:
Vitamin C:
Calcium:
Iron:
Thiamin:
Niacin:
Vitamin B6:
Magnesium:
Folate:
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
