• Mashed paneer
  • pinch of Lal mirch powder
  • as needed Salt
  • Hara dhnia
  • 1 chopped onion
  • Dough


  1. Take a bowl and add paneer..chopped onion..sel..hara dhnia..lal mirch powder mix well.
  2. Take a paste add the stuffing .. make a parantha with a rolling pin.
  3. Put in a tandoor or make simple tawa parntha.